Monday, March 16, 2009

Aronia - A New Crop For Iowa


What is aronia?

Aronia melanocarpa is a perennial, deciduous shrub, native to the eastern half of the United States. Its native range extends north into Canada and south into Georgia, and includes only Winneshiek County in Iowa. Aronia is cold hardy to at least USDA Zone 3 (-40 degrees Fahrenheit). The cold tolerant blooms open in late spring, avoiding most spring frosts. The plants grow well on various soil types from boggy soils that are poorly drained to well-drained sites. The optimum pH is slightly acid (6-6.5), but aronia will tolerate a wider pH range (5-8.5).

Where is aronia grown commercially?
Early in the 20th century, aronia was introduced in Eastern Europe, Scandinavia and Russia where high quality, large fruited cultivars were selected. Thousands of acres of aronia are now grown in Eastern Europe.

The aronia berry industry in the United States is in the early stages of development. Production is centered on Harrison County in western Iowa. Currently, demand exceeds production. Most growers are planning to at least double their acres in 2009.

Are all aronia cultivars the same?
‘Autumn Magic’ and ‘Iraqis Beauty’ are the two most commonly sold ornamental cultivars of Aronia melanocarpa. These cultivars were selected for their ornamental traits. They grow only 3-4 feet tall and have exceptional orange-red fall foliage color on leaves that hang on late into the fall. They also have beautiful white flowers in late spring and shiny, dark green leaves that are not damaged by wind or pests. Aronia’s fall leaf color contrasts with its dark purple, edible berries that persist until late winter when songbirds eat them as a last resort. ‘McKenzie’ is a cultivar that was selected for its performance in conservation plantings or windbreak plantings, not for commercial berry production. It was released in 2008.

Viking’ and ‘Nero’ were selected in Russia for commercial fruit production. In the last 10 years, these two cultivars have been introduced back into the United States. Mature plants of ‘Viking’ aronia are six to eight feet tall with 40 or more shoots per plant. They are the size of a common lilac bush and live just as long.

When and how are aronia berries harvested?
The round, pea-sized (1/3 inch diameter), violet-black berries hang in clusters of up to 12 berries. Berries are harvested after they are ripe in late August or early September. Aronia berries can be harvested by hand or they can be mechanically harvested with a blueberry picker.

How are aronia berries used?
Aronia berries can be eaten fresh off the bush or used in bread, muffins, pies, cookies and other baked goods. They can be used to make tea, juice, stand alone aronia wine or blended with grapes or other fruits. Aronia fruit or fruit juice can be used to make jams, jellies, syrup, candy, salsa and barbeque sauce, and to flavor and color yogurt, sorbet, ice cream, milk and other products.

Aronia also makes good wildlife plantings or windbreaks. Its berries provide food for songbirds in mid- to late-winter.

What do aronia berries taste like?
Aronia berries have a distinctive, pleasant flavor. Astringency is the sensation that most people notice first. They will make your mouth pucker. This dry mouth feeling is caused by chemicals known as tannins. Tannins make dry wines dry. Many people like that dry, mouth puckering quality of dry wines and aronia berries. Freezing reduces the astringency of aronia berries.

When fully ripe, aronia berries have a sugar content as high as grapes or sweet cherries. They have a high acid content but are not sour when fully ripe.

Do aronia berries have health benefits?
Research has shown that aronia has more antioxidant power than other fruits including grapes, elderberries, blueberries, cranberries, raspberries, blackberries, prunes, cherries, bananas, oranges, apples and pears. Studies have shown that antioxidants help reduce the risk for cancer, heart disease, inflammation, diabetes, bacterial infections and neurological diseases in humans. They also slow the aging process.

Why grow aronia?
Aronia plants are easy to grow and maintain. The plants do not need trellising, spraying or bird netting. Mowing the grass planted between the rows is the only task, other than harvesting the berries, that needs to be done. Aronia is easy to grow organically.

This article is from the March 2009 issue of Acreage Living, Another article in this month’s issue--Rural Security Contacts: Eldon Everhart, Field Specialist, (712) 755-3104,  

Just a side note: Joe Pitsor is growing some of these berries and has promised the editor he'd keep her posted! 

See what's happening In Franklin County! 

picture courtesy of Tommy Fassbender over at Associated Content   

Sunday, March 15, 2009

Hampton Community Garden Plots Now Available


Want to garden but don’t have space for one? The Hampton community garden has 10’ by 10’ and 10’ by 20’ plots available to anyone who would like to try their hand at gardening. Rent for the plots will be $20 for the smaller plots and $40 for the larger plots. Some money will be refunded at the end of the year if the garden plot is cleaned up. The garden plots are located just east of St. Patrick’s Catholic Church, 1405 North Federal. Applications are available at the Franklin County Extension Office, and are due May 1.

Water will be available. Gardeners need to furnish seeds, plants and the desire to start growing those vegetables. Gardening technical help is available from the Franklin County Extension Office. For more information on the Hampton Community Garden, contact Lead Gardener Sandy Eckhardt at 456-5244.

picture is of Deb's no till garden last year (don't do this!)  Want to see what's happening in Hampton? 

Clean Ideas: Go Clean and Green



Whether it's a spring cleaning sweep or everyday household practices, there are ways to go green while making things clean. Here are some ideas from the Soap and Detergent Association newsletter.

1. you only run the dishwasher every few days, rinsing dishes before putting them in the dishwasher is an unnecessary step that wastes water. Scrape the dirty dishes, and then load the dishwasher.

2. When washing dishes by hand, use a sink filled with soap and water rather than washing under running water.

3. Replace incandescent lightbulbs with compact fluorescent light bulbs (CFL). According to the Environmental Protection Agency (EPA), if every household in the U.S. replaced one lightbulb with a CFL, it would prevent enough pollution to equal removing one million cars from the road.

4.Select the appropriate load size on the washing machine and follow the detergent manufacturer's instructions for the proper measure.

5 Sweep sidewalks and driveways rather than hosing them down.

6.Start a compost pile for food scraps, grass and other yard clippings, and dead plants. It'll reduce your amount of garbage and using compost will improve your garden.

7. Sort out the trash and recycle whatever you can. Recycle paper (printer paper, newspapers, mail, etc.), plastic, glass bottles, cardboard and aluminum cans. If your community doesn't collect recycling at the curb, take yours to a collection center.

8. Think before you throw something out. Donate duplicates or things you no longer use to a charity. You might also check out the web-based Freecycle Network. Freecycle is a grassroots, nonprofit movement of people who are giving and getting stuff for free in their own towns. Each local group is moderated by a volunteer and membership is free. Visit www.freecycle.org for more information.

9.Limit your use of paper cups, paper plates and paper napkins in favor of washable dinnerware and cloth napkins.

10. When replacing appliances, look for those that have an Energy Star rating. The right choices can save families about thirty percent ($400 a year) while reducing our emissions of greenhouse gases. 

picture courtesy of Editor B at flickr.com    See the weekly schedule in Franklin County - click here

If you still are using toxic products in your home to clean, go to www.debthinksgreen.com and find where you can use non-toxic products 

Saturday, March 14, 2009

The Grandma Test


I was out walking with my 4-year-old Granddaughter. She picked up something off of the ground and started to put it in her mouth. I took the item awayfrom her and I asked her not to do that.

    "Why," my Granddaughter asked.

    "Because it's been on the ground; you don't know where it's been, it's dirty, and probably has germs," I replied.

    At this point, my Granddaughter looked at me with total admiration and asked, "Grandma, how do you know all this stuff? You are so smart."

    I was thinking quickly. "All Grandmas know this stuff. It's on the Grandma Test. You have to know it, or they don't let you be a Grandma."

    We walked along in silence for 2 or 3 minutes, but she was evidently pondering this new information.

    "Ooh... I get it!" she beamed, "So if you don't pass the test you have to be the Grandpa."

    "Exaaaactly," I replied with a big smile on my face.

....received in an email, had to share with our readers! 

   want to see the schedule in and around Hampton?  Click here 

picture courtesy of steve p2008 at flickr.com

Search This Blog